Botanical Name: Juniperus communis L.

Main Constituents:
α-Pinene: 20 - 50%
β-Myrcene​: 1 - 35%

Plant Part: Berries

Origin: Slovenia

Processing Method: Steam Distilled

Description / Color / Consistency: A thin, colorless to pale yellow liquid.

Aromatic Summary / Note / Strength of Aroma: A middle note with a medium aroma, Juniper Berry has a fresh, rich, balsamic scent reminiscent of pine needles.

Blends With: Clary Sage, Sandalwood, Bergamot, Geranium, Marjoram, Rosemary, Chamomile and Eucalyptus.

Product Abstract: A juniper berry is the female seed cone produced by the various species of junipers. It is not a true berry but a cone with unusually fleshy and merged scales, which give it a berry-like appearance. The berries are green when young, and mature to a purple-black color over about 18 months. The berries are plucked from the branches of the plant once a year, and dried and ground before distillation. They have traditionally been used as an aromatic aid to meditation, and had remedial applications.

Cautions: Dilute before use; for external use only. May cause skin irritation in some individuals; a skin test is recommended prior to use. Contact with eyes should be avoided.

Storage: It is recommended that oils packaged in metal containers (for safe shipping) be transferred into dark glass containers to maintain freshness and attain maximum shelf life.